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Description: A South Indian restaurant introduces a special parotta night to attract more customers.

Utilisation potentielle: To increase foot traffic and boost sales at the restaurant.

Description: A cooking show featuring the step-by-step process of making flaky parotta from scratch.

Utilisation potentielle: To educate viewers about traditional cooking methods and engage culinary enthusiasts.

Description: A food blog showcases various recipes and serving suggestions for parotta, catering to different tastes.

Utilisation potentielle: To attract readers looking for new meal ideas and enhance the blog’s content.

Description: An online delivery service includes parotta as part of a special regional cuisine package.

Utilisation potentielle: To diversify the menu and attract customers interested in trying traditional dishes.

Description: A cooking class focused on teaching participants how to make various types of parottas.

Utilisation potentielle: To offer a fun, interactive cooking experience for participants.